Passport Dinner

Passport Dinner to “Down Under”


Join Wilson Grange #321 as we go to Down Under to warm Australia for our January 24, 2014 Passport Dinner. Leave the cold, snow, and sleet behind for a time while you dine on authentic Australian fare such as Pumpkin Soup with ANZAC biscuits, Australian Meat Pie, and Lamington Cake.  A vegetarian option always is available.

After the meal, Amy LeBlanc, the Tomato Lady, will give a slide presentation on the sites and unusual critters she and her husband saw as they traveled on the eastern side of the continent – from Sidney to Adelaide, then to Uluru, Ellis Springs in the Out Back, and Cairns, where they snorkeled on the Great Barrier Reef.

Dinner is at 6pm, costs $12 per person, and Reservations Are a Must!


Please e-mail [email protected] or call 645-3676 soon to make your reservation.  Snow date is Saturday, January 25th, also at 6pm.

Wilson Grange is located at 1338 Main St. in East Wilton, across from Shelly’s Market.


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