Passport Dinner to “Down Under”
Join Wilson Grange #321 as we go to Down Under to warm Australia for our January 24, 2014 Passport Dinner. Leave the cold, snow, and sleet behind for a time while you dine on authentic Australian fare such as Pumpkin Soup with ANZAC biscuits, Australian Meat Pie, and Lamington Cake. A vegetarian option always is available.
After the meal, Amy LeBlanc, the Tomato Lady, will give a slide presentation on the sites and unusual critters she and her husband saw as they traveled on the eastern side of the continent – from Sidney to Adelaide, then to Uluru, Ellis Springs in the Out Back, and Cairns, where they snorkeled on the Great Barrier Reef.
Dinner is at 6pm, costs $12 per person, and Reservations Are a Must!
Please e-mail email@example.com or call 645-3676 soon to make your reservation. Snow date is Saturday, January 25th, also at 6pm.
Wilson Grange is located at 1338 Main St. in East Wilton, across from Shelly’s Market.